After a few more days on Koh Tao, with no diving on the last few, we boarded a ferry to take us to Koh Samui, where we were to transfer to the airport and be whisked to Kuala Lumpur. Life’s easy for the modern traveller. Our flight was slightly delayed, and about fifteen people boarded the rickety forty seat aircraft for the hour and a half flight.
Our flight was aboard a Dash 7, operated by Berjaya Air, flying from Koh Samui Airport to Sultan Abdul Aziz Shah Airport. It wasn’t as dodgy as it sounds, and we arrived safely in Kuala Lumpur and after painless immigration and customs formalities we were in two taxis to down town Kuala Lumpur.
I’d booked a few rooms at the Classic Inn, and was pleasantly surprised. It’s a very clean, friendly, well priced, and well located place. That night we had a curry from nearby, watched the end of the Singapore Formula 1 race, and got to bed quite late.
The morning brought a catastrophe: I was sick. Really, really, really sick. Think running to the bathroom every five minutes sick. So sick that I stayed in bed for three days feeling miserable. I’m not sure what caused it. We’d all eaten the same food at Koh Samui airport, the same curry in KL, and the same samosas that morning on Koh Tao. The only thing I did differently was drink a glass of lemon juice in the departure lounge. Anyway, everyone else met up with Kelvin and Abu and much merriment was had. Our Irish friend Brian even joined us after a day or two.
Kuala Lumpur is a bit of a blur, but after a few days I’d recovered and was ravenous. I found my way to KLCC, and to a food court contained within, and then found myself ordering two serves of nasi lemak in near perfect Malaysian. I’m more than just a pretty face!
Kelvin took us to the Batu Caves, and wisely waited down the bottom smoking cigarettes whilst we trudged to the top, dodging evil monkeys and runaway children charging down the stairs. It was hot, but well worthwhile. It’s a very spectacular place.
Finally, we were due to depart Kuala Lumpur and travel to Singapore by bus. We could have flown, but it costs the same and takes the same amount of time and is far less convenient. So, we booked a five hour passage with Transtar and left early in the morning. It was a nice bus – Wifi on board, computer games, TV, reclining seats, and so on. We even had a somewhat edible food service!











